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CCI Book by The Whipple Effect

CCI Book by The Whipple Effect

$208.78
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This is the ultimate & comprehensive guide to management and execution of commercial cultivation for indoor controlled environment agriculture facilities. Mr Jack Whipple has over a decade of accrued skills running large scale facilities in Colorado, Las Vegas, Arizona and Los Angeles. He shares his tips and techniques for crop steering with environmental setpoints & dry backs, EC settings, media and lighting options; plus detailed schedules for 7 week, 8 week, 9 week flower cycles. Learn the Whipple Effect and take your facility to 3-a-light and beyond!

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CCI Book by The Whipple Effect
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